Friday, September 13, 2013

The Widespread Cultivation Of Organic Vegetables

The Widespread Cultivation Of Organic Vegetables
Illustration of cucumber, organic vegetables
The Widespread Cultivation Of Organic Vegetables. Until now, the meaning of the word ' organic ' is limited to fresh plants produced by farmers with the help of a little fertilizer and pesticides. Once farmers do the cultivation of organic vegetables are only limited to a small group of people who care about the health, nutrition and environment. But now, the cultivation of organic vegetables started to expand, even organic products are not only limited to fruit and vegetable only. Now there are organic eggs, organic chicken, organic rice milk to organic. Orchids flower plantation.

Understanding Organic Vegetables


One of the solutions to create healthy foods free of toxins are cultivating organic vegetables independently. During this modern agricultural wear too much chemical fertilizer, and medicines. It turns out both of these elements are attached to the vegetables and fruits. If chemical residue contained vegetables from both the items consumed in the long term, the effect is invigorating rather than enlisting can trigger the onset of cancer. Therefore, it is advised to consume vegetables grown naturally without any chemical element. Both from the process of fertilizer and pest using natural ingredients.

Vegetables and fruits were called organic food ingredients. Now eating vegetables and other organic groceries was part of a pattern of healthy living holistically. Healthy consumption patterns such as these need to be replicated in order to maintain health.

The benefits of Organic Farming to the environment


Growing vegetables organically is very easy like other vegetable planting. Could be anywhere, including in a narrow land such as the home page though. Cultivate vacant lot into a vegetable garden organic creates business opportunities of the petty. Moreover, cultivating organic vegetables that have economic value, in addition to its own consumption can be sold again in the cafes and organic restaurant. Organic vegetable cultivation way is the same as other vegetables cultivation way. The difference only lies in the care and fertilizer using manure and compost as medium nutrient elements add-ons. Including pesticides by using natural ingredients without any chemical element though.

Cultivating organic vegetables so beneficial to restore soil conditions that had been damaged because of the repeatedly planted so the element humus is up. How to plant organic vegetables using manure and compost, which is friendly with nature and is capable of enriching the humus in the soil. Humus-rich soil that can be planted with anything and the plants become lush. Limited land which can be used as organic garden organic crop Cultivation could use the grounds of the House, some land, or Office page. Even if it had no land, no potting media usage is prohibited.

The following are examples of land that can be used for cultivation of organic vegetables.

1. home page

Use your home page for the farm. A house full of Green-Green more comfortably seen from the outside. Try planting vegetables in some of the empty home page. If there are no pages, you can use pipes of pvc pots with a diameter of 5 Cm, and edges dilobangi compounds. While underneath the lobangi again to drain the water. Contents of the peralon with the media already were interfered planting compost, then planted seeds of mustard greens or spinach. Pot-the pot it was hung on the wall of the pipe on horizontally.

2. Office Page

There is no harm in your Office is decorated exactly planted with a variety of organic vegetables. The Office is a great place to live after the second private homes. In other words most of your life was poured out in the Office. Growing vegetables in the Office are a distraction, entertain yourself in the middle of work fatigue. take a short break away while watering plants with water. Looking at the green plant is believed to be beneficial to relieve stress. Land that could be used for vegetable cultivation, could in the back office or upstairs alone. When harvesting organic vegetables can be used for a small party, Cook-cook with his colleagues.

3. vacant lot

The next land is land utilizing unused bed. Like a concerned look at the empty land/land of sleep that is not used in years. Than idle better be used for cultivation. In fact it's worth renting a vacant land in order to make organic farmland. You can contact the landlord to ask for permission to wear the empty land, if need be signed a year. When land use is used to business interests.

This Type Of Green Vegetable

Almost all vegetables and fruits can be farmed organically, as long as you understand the character of the plant. Below are a variety of vegetables that can be grown organically, among others :

1. Spinach

Spinach is an easy plant to grow anywhere, on the ground or in a pot. Spinach is not like the land of water, mostly because it can dirty root. Spinach is much liked by organic farmers because the spinach harvest very quickly. The spinach harvest which is for 1.5 months. In addition, the market quickly absorbed his crop. Spinach contain a lot of iron, it is very useful to prevent anemia.

2. Mustard Greens

The second is the choice of planting mustard greens, this type of easy vegetable cultivated land is limited. Only use pots of the pipe, these types of vegetables can flourish. Mustard greens are vegetables that the harvest season is quite short. Sawi much worn as an extra for vegetables, meatballs, chicken noodle tomyam etc. The content of nutrients in mustard green, among others, calcium, fiber, vitamins A, B1, and much more. Other types of mustard greens are pakcoy, red chicory, mustard greens, all types of mustard greens can be grown organically. Demand for organic mustard come from organic restaurant, hotel and catering diet.

3. Lettuce

Lettuce is green vegetables that are of interest to many consumers. Characteristic wavy leaf lettuce small, light green in color. Planting lettuce is very easy, the land where the plants, don't be too dry, or submerged in water. The origin of water lettuce watered diligently can flourish. If many insects that are nested in the plant leaf lettuce, can be sprayed with pesticides herbs. Petisidan is made from natural ingredients. Season vegetable crops can be harvested after two months. The character of lettuce if eaten fresh and crunchy sensation there. More tasty lettuce consumed in the fresh State without having to be cooked. No wonder the cuisines of Sunda, the lettuce was fresh vegetable.

Advantages Of Organic Crops

Organic crops are fresher and healthier. When done with rather seriously, this plant could provide economic advantages not the least. Consider the cassava is grown organically. The leaves are more savory and the casssava. Likewise with carrots, potatoes, and other vegetables are much needed by the community to the daily meal menu, it turns out the results very pleasant. So for one business, the field of organic cultivation is very need to try. The land would be smelling fresh and not smell the chemicals. Must be very fun when it managed to eat the plants themselves. Enough to cook a bowl of simple vegetable with a shallot and garlic, salt, sugar, a little bit. Simple Menu it will smell pretty tempting. Try to taste it and you'll probably be hooked.

Cultivation Of Organic Vegetables

Why organic vegetable cultivation are now increasingly popular products are much sought after and even people ? The reason is as mentioned above is because the public is now more concerned about health, nutrition or nutrition from vegetables. As we all know, cultivating organic plants is how to cultivate plants using natural ways, where farmers fertilize the land where the crops are grown. While the cultivation of plants in the old way can damage soil because the use of chemical fertilizers and pesticides with the purpose of nourish plants, not the soil.

Pesticide contamination on vegetables and Fruits

The following 12 fruits and vegetables most contaminated by pesticides, according to environmental researchers group Environmental Working Group (EWG) :
  • Strawberry
  • Paprika
  • Spinach
  • Cherries
  • Peaches
  • Watermelon (which comes from Mexico)
  • Celery
  • Apple
  • Apricot
  • Green beans
  • Wine (from Chile)
  • Cucumber

Other products are likely to have pesticide residues are low. In fact no need to buy organic bananas, since the remains of the pesticides stuck to her skin will not be eaten. Other vegetables that includes broccoli, low pestiside, potato, cabbage, onion, asparagus, and blueberries. In Indonesia, the cultivation of organic vegetables are still relatively rare. Organic vegetables and fruits can only in may at the major supermarkets. It's no wonder if the price is too expensive for buyers in Indonesia is still much like buying vegetables in the market. Maybe if this growing organic vegetables cultivation is widespread and well known among the farmers Indonesia organic fruits, vegetables and will be able to be enjoyed at a bargain price. For of course, organic vegetables and fruits would be good for our health, for our environment.

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